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February 9th 2021

#BlackheathHighBakeOff has a thrilling start with the first topic, bread

In association with our fantastic caterers at Accent, we have launched the #BlackheathHighBakeOff competition.

Each fortnight sees a new challenge; the first week was Bread!

As you can see below, we had some amazing entries and we so desperately wish we could have tasted them! Well done to all who entered.

We had to choose one winner to put forward to Accent and for this challenge, and the winner is...

Alexandra for her delicious looking sourdough loaf. Well done! 


The next subject for the competition is pancakes. So get your aprons on and get baking over Half Term. Good luck! 

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